Your guide will lead you on a morning exploration, beginning with a short visit to the old Medina. Here, enjoy the rich tapestry of Moroccan culture as your guide provides insights into ingredients, traditions, and customs. Feel free to ask questions and share your own culinary experiences, fostering an interactive and different experience.
The next destination is a charming, family-owned Riad, where the Cooking class will be. The staff at this typical Moroccan restaurant will warmly welcome you, creating a multicultural setting for a unique culinary exchange.
For the next few hours, become an integral part of the Chef's brigade, learning the intricate gastronomic secrets of fes culinary art. Your guide will be by your side, introducing you to the techniques of Moroccan gastronomy and guiding you through the creation of gourmet plates.
As the workshop concludes, spoil yourself with a tasting session of the full menu you've crafted—appetizer, main course, and dessert—all served with love and hospitality. The experience will finish with a friendly and joyous Moroccan tea ceremony, and receive a certificate of success to remember your culinary journey.

Friends Joining for Lunch:

For those excited to share in the culinary delights, friends can join the experience after the cooking class for lunch with a supplement amount. Enjoy your journey through the different flavors, aromas, and traditions of Moroccan cuisine through our Fes Cooking Class, where every dish is a journey into the heart of this vibrant culture.

Note

• A delightful ambiance
  

  the staff, the atmosphere, the space, and your instructor—all converging to craft an enjoyable, secure, and joyful experience, suitable for couples, children, friends, and any group setting.

• Vegetarian-Friendly
  

  We can provide a complete vegetarian cooking class featuring a menu entirely made with vegetables. Additionally, we offer accommodation for a vegan cooking class.

• Professional Chef:
  

  We carefully select our partners and chefs, who are English speakers, passionate food enthusiasts, and highly knowledgeable about their craft. Your experience will amazing, offering more than just a cooking session